Ame

Description:

• Restaurateurs Hiro Sone and Lissa Doumani, the owners of the sensational Napa Valley restaurant Terra, have blessed us foodies with an equally fantastic restaurant in the city. Located on the ground level of the new and très chic St. Regis Hotel, the L-shaped dining room with its mesquite flooring, red accents, and long striped curtains fits right in with the hotel's minimalist theme. Sone, a master of Japanese, French, and Italian cuisines, offers an array of exotic selections that are utterly tempting: ragout of sweetbreads with salsify and forest mushrooms; Japanese egg custard with lobster and urchin; mushroom risotto topped with foie gras; grilled Wagyu beef with fried Miyagi oysters and rémoulade sauce. If you can't figure out where to start on a menu where everything looks wonderful, opt for Sone's A Taste of Ame, an $81 five-course tasting menu that, for an additional $60, is paired with a bevy of wines by the glass. After dinner, be sure to enjoy an aperitif at the hotel's swank bar where the city's elite congregate nightly

• © Frommer's 2013

Awards:

San Francisco Chronicle

•  Top 100 Restaurant 2009

Food and Wine Magazine

•  Go List 2007

Frommer's

•  Very Highly Recommended 2010