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- Cuisines: Asian, Japanese
- Japanese pufferfish, sometimes fatal if swallowed, is not served here, despite the implication. But you can get its American relative, as well as every other sushi variety you have ever seen and some you have not. Fish combinations and unorthodox ingredients such as mango turn up in sushi to match the hip, edgy decor: red velvet wallpaper and nonstop Japanese trip-hop music. Some exotic sushi creations are outrageously priced at this popular spot, which draws hip crowds from the surrounding lofts.
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- Sushi 2007
Message from Blowfish Sushi to Die For, San Francisco
Stylish sushi in an ambient, upbeat environment only scratches the edge of the Blowfish Sushi surface. Our creative rolls, such as the upcoming Toshi Koshi- which includes crab, spicy tuna and tempura pieces topped with seared albacore, avocado and wasabi tobiko- will challenge your definition of sushi ingredients while massaging your palette into various dimensions of bliss. In October, 2007, Blowfish will be introducing a new menu with a more comprehensive wine and sake list, an enhanced cocktail selection, and an array of dazzling new rolls, appetizers, and desserts.
- Hip, trendy atmosphere
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- tel: (415) 285-3848
- fax: (415) 285-0286
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- 2170 Bryant Street
- San Francisco, CA 94110
- Lunch: Monday - Friday: 11:30am - 2:30pm; Dinner: Sunday- Tuesday: 5:30pm - 10:00pm, Wednesday - Thursday: 5:30pm - 10:30pm, Friday- Saturday: 5:30pm - 11:00pm; Happy Hour: Monday- Friday: 5:00pm- 7:00pm.