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- This restaurant is known for its Japanese and Californian styled sushi. So let the good times roll with Five-Spice Chicken Spring Rolls, Albacore Tataki and Seaweed Salad. The sushi - ebi, unagi, hotate or maguro - are created under chef Michael Terada's watchful eye. Maki Rolls and Freestyle Tacos are also appetizing. The 'all you can eat' sushi on Sundays is a hit. Beer, wine and sake flow freely. Music by DJs, jukebox and live bands adds to the fun.
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