Description:

  • Zuni Café's expanse of windows overlooking Market Street gives the place a sense of space despite the fact that it's always packed. For the full effect, stand at the bustling, copper-topped bar and order a glass of wine and a few oysters from the oyster menu (a dozen or so varieties are on hand at all times). Then take your seat in the stylish exposed-brick two-level maze of little dining rooms or on the patio. Then do what we all do: Splurge on chef Judy Rodgers' Mediterranean-influenced menu. Although the ever-changing menu always includes meat (such as hanger steak), fish (grilled or braised on the kitchen's wood grill), and pasta (tagliatelle with nettles, applewood-smoked bacon, butter, and Parmesan), it's almost sinful not to order her brick-oven roasted chicken for two with Tuscan-style bread salad. I rarely pass up the polenta with mascarpone and a proper Caesar salad. Whatever you decide, be sure to order a stack of shoestring potatoes.

  • © Frommer's 2012

show more reviews

User Reviews for Zuni Café

  •  

    Neighborhood Find

  • We went to Zuni for brunch on Sunday based on the recommendations of several chefs printed in a local SF visitors' magazine. The wife had the Pizza with Ricotta Salata and I had the...

  • Read full review on TripAdvisor
  •  

    Zuni Cafe Wine List Review

  • We are going to cut to the chase. We love this wine list! Consisting of wines from the United States,...

  • Read full review

Awards:

Food and Wine Magazine CitySearch Frommer's
San Francisco Chronicle
  •  Top 100 Restaurant 2008
  •  Top 100 Restaurant 2009
Food and Wine Magazine
  •  Go List 2007
  •  Go List 2008
CitySearch
  •  French Fries 2007 – Audience Winner
Frommer's
  •  Highly Recommended 2010
  • Details
    • Contact:

    • visit website
    • tel: 415/552-2522
    • Address:

    • 1658 Market St
    • At Franklin St
    • San Francisco, CA 94102
    • Payments:

    • amex mastercard visa discover diners
    • Hours:

    • Tues-Sat 11:30am-midnight; Sun 11am-11pm

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