- This late-night restaurant and bar boasts a wide range of meat and seafood dishes, such as shrimp with garlic, fillet of fish in Mexican-style sauce and steak with all the trimmings. Vegetarians will not feel neglected, with the considerable variety of salads on offer. Not to everybody's taste, but very Central American, is the tongue, fried and served with a traditional sauce. When you have finished your meal, you can drink and dance on the same premises.
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