Bodega Del Riojano

Description:

  • Dating from the 1500s, this was once a wine cellar, the evidence of which can still be seen today in its time-blackened wooden beams and old tables. Locals call the bodega the "Round Museum" (Museo Redondo), because of its display of paintings on the ends of old wine barrels. Since 1940, this has been a favorite local tavern for both food and drink. Dishes are frequently changed on the menu -- in fact they're adjusted daily, and there are major seasonal variations. Always-reliable fresh fish can be grilled or baked to your specifications. Succulent pork chops also come from the grill. One of the best dishes likely to be featured is sweet red peppers stuffed with ground beef. The desserts are homemade daily.

  • © Frommer's 2013

User Reviews for Bodega Del Riojano

  •  

    Bueno.

  • Efectivamente una palabra que define el restaurante es bueno, si me dejanutilizar otra es caro. La comida es buena pero no la relacion calidad precio, el chuleton correcto para lo caro...

  • Read full review on TripAdvisor
  •  

    Restaurante de toda la vida

  • Buena cocina y bien atendido, espectaculares los pimientos rellenos. Buena bodega de vinos bien surtida, un poco cara en cuanto a precio.

  • Read full review on TripAdvisor
  •  

    Do not miss this wonderful restaurant. Too good to pass up!

  • (background: I am a foodie from New Orleans and dine out a lot) We've been in Spain for almost 7 days and this is by far the best meal we've had yet. (Barcelona and Santander)....

  • Read full review on TripAdvisor

  • Details
    • Contact:

    • tel: +34 942 21 6750
    • fax: +34 942 36 5403
    • Address:

    • 5 Calle del Río de la Pila
    • Santander 39003
    • Neighborhood:

    • City Centre
    • Payments:

    • mastercard visa
    • Hours:

    • Mo to Su from 12:00 PM to 04:00 PM,Mo to Sa from 07:00 PM to 12:00 AM

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