Bodega La Montaña

Description:

• This restaurant characterises itself as one of those typical places that feature bite-sized cuisine. In other words, you order several raciones (large servings of tapas) instead of set dishes. The place has over 40 years' experience, during which time its know-how and the quality of its food have made it a classic in Santander. There is an extensive range of options, including croquettes, cecina (dark smoked meat, normally beef) from Potes, callos (traditional tripe), pork loin from Potes and cachón cooked in its ink. If you consider that, in addition to the great food, they also have a good selection of wines. You'll soon understand why this place is so popular.
• © wcities.com 2013