Description:

  • The salmon-colored Mercado Central is, strangely, not really the central market where people buy fruits, egetables, meat and fish. However, it is the heart of visits to this interesting part of town, for tourists. It's a large iron-reinforced structure prefabricated in England and assembled in Chilea nd it houses some pricey vegetable vendors and a few souveneirs, but what really shines here is the eateries. There are several larger and a few smaller ones, and many people choose Don Augusto as their favorite, though you'll have to try a few and see what you think. The portions are tremendous, and you're just as likely as not to have a full band (with an accordion) playing beside you as you eat.

    Choose upstairs seating for a better view of the market, and while you're there, try out one of Chile's many seafood varieties, like locos (abalone), machas a la parmesana (razor clams with cheese), centolla (king crab), pastel de jaiba (a creamy crab bisque/pudding) or just some reineta (pomfret) grilled. if you come early enough on a Saturday or Sunday morning, you can find revelers drinking some consommé before heading home.

  • © NileGuide2013

Awards:

Frommer's
Frommer's
  •  Very Highly Recommended 2010
  • Details
    • Contact:

    • visit website
    • tel: +56 2 696 8327
    • fax: +56 2 696 8327
    • send email
    • Address:

    • San Pablo 967 Interior
    • Vergara and Av. 21 de Mayo
    • Santiago
    • Hours:

    • Daily 7am-5pm (some stalls stay open later)
    • Strenuousness:

    • No Sweat

Get Our Newsletter
Stay caught up on our latest news, tips, & ideas for travelers, by locals.

Subscribe
Thanks for joining us
Now just keep an eye out for our confirmation email (and check that it doesn't end up in your spam folder).
The NileGuide team
Copyright ©2013 Travora Networks, Inc. All rights reserved. Trip Planner
<
 

Get our Newsletter.

Stay caught up on our latest news, tips, & ideas for travelers, by locals.

SIGN ME UP!