- Recently remodeled in warm colors, this cozy restaurant has tables topped with candles and white linen. Originally frequented by neighborhood locals, this place has become a destination restaurant for people all over the city thanks to the excellent Southern European fare and late hours. The menu is filled with tantalizing pastas and tapas. The calamari (seared in olive oil) is incredibly tender and flavorful. For dinner try the Prawns St. Tropez or the Salmon Ravioli. Be sure to save room for Tiramisu or Grand Marnier Chocolate Moose Cake.
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