Convento de San Leandro

Description:

• The yemas (one of the most typical sweets produced and eaten here in Seville) made at the San Leandro convent are famous. These and other cakes baked by the nuns can be bought during normal business hours inside the convent. It was built after the Reconquest of the city at the hands of Fernando III. Artistically-speaking, the main altarpiece is the most important part of the church. It was made at the height of the baroque period using the reliefs of a previous altarpiece by Jerónimo Hernández.
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