French Stall (The)

Description:

  • This establishment is run by a two-star Michelin chef with about 15 years of experience. He uses only the freshest ingredients to prepare his meals. Here, customers can savour haute cuisine without paying restaurant prices. Dishes include regular items such as fettuccine with basil and tomato and Duck àl'Orange. Also recommended is the chicken leg with mushroom sauce. In fact, the sauce is a manifestation of the chef's masterful culinary skills.
  • © wcities.com 2013

User Reviews for French Stall (The)

  •  

    A true taste of france in a side street in Singapore - fantastique

  • A typical local french bistro - circa 1960's. Fois Gras, Oxtail, D'agneau - pate, steaks, Rillete......all really authentic and great Starters around S$8 - mains in the mid...

  • Read full review on TripAdvisor
  •  

    I wanted to like it, the location and ambiance were great - shame about the food!

  • As mentioned, with the french flair in the decor, the promise of a nice menu and friendly Singaporean staff, the night started well. Unfortunately, the food let it down badly and I...

  • Read full review on TripAdvisor
  •  

    Imagine eating profiterole in Little india: you are at French stall

  • It's not hawker, it's not a restauramt: its a mix and it brings a great pleasure. I had duck brest and profiterole (giant) with a glass of Bordeaux and this in the street...

  • Read full review on TripAdvisor

  • Details
    • Contact:

    • visit website
    • tel: +65 6299 3544
    • fax: +65 6448 8647
    • Address:

    • 544 Serangoon Road
    • Singapore 218166
    • Neighborhood:

    • Little India
    • Payments:

    • mastercard visa
    • Hours:

    • Tu-Su 3p-10p

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