- The trademark dish for the Australia-theme restaurant is none other than the Prime Rib. Char grilled for 18 hours, you will melt at the sight of the tenderized meat at its best. There are six delectable varieties to choose from, with the Avocado Prime Rib being the best seller. The Tex Mex Combo, where you can choose from chicken or chunky beef chimichanga, topped off with grilled sirloin steak on Canjun rice served with Hog tail fries, is the set lunch favourite. End off the meal with the luxurious Mississippi Mud Pie. If you are game for it, go for the 1kg Prime Ribs challenge. Here's the catch: finish it and it's yours for free! - Rachel Tan
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