- This Italian restaurant has earned itself a stellar reputation amongst the Singapore fine dining aficionados, with its tempting menu of homemade pastas and risottos, and gourmet meat and seafood dishes. Its location on the edge of the Sentosa Golf Course allows you to dine not only with the stretching green fairways in front of you, but also with a panoramic view of the South China Sea as your backdrop, as you dine alfresco from its famed deck.
Culinary highlights include the Prawn Ravioli with lobster cream and cripsy shallots, Halibut with sauteed spinach, mullet roe and cherry tomato coulis or the Grilled Duck Supreme with goose liver and leg confit timbale. Those with a sweet tooth will be tempted by the Lemon Meringue Tart with marinated raspberries, or the Panacotta with orange and toffee sauce.
If romance is on the agenda, then be sure to arrive in time for pre-dinner sunset cocktails on the deck.
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