- Visit the Saravan Bhavan in Little India, Singapore, that offers authentic vegetarian Indian cuisines. Try its non-greasy, roasted and steamed rice and wide range of other south Indian delicacies. The restaurant attracts the local crowd as well as tourists. Try the flavor and fragrance of the hot dosas and idlis (made by steaming a batter of fermented lentils) with Sambar (pea and vegetable stew) and chutney. The onion and plain utthapas and medu wadas are certainly worth a try.
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