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- Cuisines: Steakhouses
- The latest venture of established restaurateur Michael Malliotakis, Mihalis Chophouse offers hand cut steaks, bone-in chops, and fresh seafood dishes elegantly prepared by executive chef Andrew Shrensker. Mihalis Chophouse also boasts an impressive wine list that showcases many interesting selections from around the globe. The decor is polished and sultry, with semi-private booths in the main dining room, a striking up-lit onyx bar in the lounge that features live weekend music, and an elevated dining area overlooking the action.