- Cuisines: French, Italian, German, European
- The name, of course, comes from King Arthur's legendary city. The majestic atmosphere of that mythical age is conjured up here with the help of a King Arthur figure made from wax, a few knights in armor and a luxurious fireplace. All the seats resemble thrones, with high backs and intricate carving. Tales about the Knights of the Round Table are written on the napkins. In cuisine terms, Camelot seems to stand at a cultural crossroads: Italian carpaccio, German ham, French escargot soup or Scandinavian steamed salmon. Guests can choose from two menus: one for knights (such as Casserole of Rabbit cooked in white wine) and another for royalty (fancier dishes like Saddle of Lamb with hot tomato sauce). It was voted as St. Petersburg's best restaurant.
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