Top 10:

St. Thomas Seafood Restaurants

    • Oceana Restaurant and Wine Bar - St. Thomas
    • Buddha Sushi Lounge - St. Thomas
    • Room with a View - St. Thomas

      • 3. Room with a View

      • Continental, international and regionally inspired cuisine
        • American
        • Steakhouses
        • Moderately Priced
    • Grande Cru Restaurant & Wine Bar - St. Thomas
    • Enkai Sushi Bar - St. Thomas

      • 5. Enkai Sushi Bar

      • Best sushi in St. Thomas
        • Asian
        • Japanese
        • Moderately Priced
        • St. Thomas - Frenchtown
    • The Old Stone Farmhouse - St. Thomas

      • 6. The Old Stone Farmhouse

      • Seafood and steaks in a rustic hillside setting
        • American
        • Caribbean
        • Seafood
        • Vegetarian
        • International
        • Fusion
        • Steakhouses
        • Expensive
    • Bleuwater - St. Thomas

      • 7. Bleuwater

      • Five-star dining at the Ritz-Carlton
        • Seafood
        • International
        • Fusion
        • Expensive
        • St. Thomas - East End/Red Hook
    • Craig & Sally's - St. Thomas

      • 8. Craig & Sally's

      • Famous food and wine
        • Seafood
        • Moderately Priced
        • St. Thomas - Frenchtown
    • Coco Blue - St. Thomas

      • 9. Coco Blue

      • Classy and creative seafood
        • Seafood
        • Moderately Priced
        • St. Thomas - East End/Red Hook
    • Beni Iguana's Sushi Bar - St. Thomas

      • 10. Beni Iguana's Sushi Bar

      • Dockside sushi and more
        • Asian
        • Seafood
        • Japanese
        • Affordable
        • St. Thomas - Charlotte Amalie
    See all 92 Restaurants in St. Thomas: 1
  • The Best of NileGuide
  • At Oceana, a hip elegant establishment in hip Frenchtown, menu items focus mainly on fish. Popular menu items include spicy shrimp with gazpacho; house-marinated salmon, mussels in white-wine sauce, pan-fried freshwater trout from Idaho, and oven-roasted sea bass. And don't forget the several different preparations of Caribbean lobster.

    Up on Bluebeard's Hill you'll find more mouthwatering fish, and a stunning view of the harbor to boot. House specialties include steamed littleneck clams, yellowfin tuna with teriyaki and ginger sauce, and locally caught lobster prepared Thermidor-style.

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