Description:

  • White lace tablecloths, candlelight, exquisite Coral Bay and sea views, as well as excellent cuisine, hallmark Chateau Bordeaux. The menu changes seasonally, but always features beef, lamb, port, fish and chicken dishes prepared and presented in delicious ways. Try the salmon crusted with coriander and served with polenta and an arugula, green bean and tomato salad splashed with mango vinaigrette. When it comes to dessert, the fruit-filled chocolate cups get five stars.
  • © wcities.com 2013
  • Details
    • Contact:

    • visit website
    • tel: +1 340 776 6611
    • fax: +1 340 779 4010
    • send email
    • Address:

    • Route 10
    • P.O. Box 8323
    • Bordeaux, VI 00830
    • Neighborhood:

    • St. John
    • Payments:

    • amex mastercard visa
    • Hours:

    • 6p-8:30p M-Su

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