- This lively restaurant offers hearty Russian cuisine and energetic, live performances from Russian bands with both Russian and Australian singers performing in 67 different languages. On Friday and Saturday, enjoy the floor show of Russian opera singers and violin players. The menu includes Beef Stroganoff, Pork Podjarka, Lamb Shashlik and Chicken Kiev. The traditional Russian feast banquet also features on the menu. They also have the largest collection of Vodka in the country.
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