Description:
- Located in the heart of the city, in one of the finest hotels, Glass is a cut above the rest. With glamorous interiors by famous designer Tony Chi and the culinary mastery of Chef Luke Mangan, it's no surprise that this restaurant is one of the most popular in all of Sydney. The earthy colours and light add that special zing. Choose from fresh specialties like the Wagyu Steak Tartare or the Tarte of Polenta with Porcini, Spinach and Truffle Oil. If you are not here for the food, enjoy a glass of fine wine from the collection. A great place to celebrate special occasions and indulge in people-watching, Glass usually goes full, so be sure to book in advance.
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User Reviews for Glass Brasserie
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Breakfast as part of my stay.
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While the dishes in general for breakfast are fairly uniform across most places, I found the Glass to offer a few extra touches that really made the morning 'start' more pleasant....
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TripAdvisor
- posted on 11.24.12
- by RaTTyRaTT
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Flawless but expensive...
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... or to be more accurate one can find much better value for money in Sydney. This restaurant lives up to the expectation and standards of celebrity chef and the Hilton Hotel....
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TripAdvisor
- posted on 11.20.12
- by vmstajic
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Full House but a Good Evening
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I went with my gorgeous girl for a quiet meal. Though the restaurant was packed we had a quiet table in a corner near the window with views of the street. Service was attentive and...
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TripAdvisor
- posted on 11.12.12
- by welshwizardCanberra
Awards:
- Details
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Contact:
- visit website
- tel: 61 2 9265 6068
- fax: 61 2 9265 6065
- send email
Address:
- 488 George Street, Level 2
- The Hilton
- Sydney, NSW 2000
Neighborhood:
CBDPayments:
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Hours:
- Breakfast: 6a-10a M-F, 6a-11a Sa-Su, Lunch: noon-3p M-F, Dinner: 6p-late M-Su
- User Rating
