- nice place, with italian food and interesting design . Interesting ides like fresh green basel and other greeny stuff on every table in the pot, so you can put it in your dish. Big blackboard with italian phrases. Also every customer gets a private plastic card, so you dont have to mess with the money. You need to pay when you are leaving the place. The negative aspect is there are often many people and you need to stand in separate lines for pizza, pasta, sweets - so you need to get your order in one line and if you want something else, you have to go stand in another line after. When you want to order pizza, they give you pager, which gonna vibrate when it is ready. For pasta you can pick the type you want - penne / The portion is not small, means you wont feel hungry:) And this place has 2 floors.
- The description was provided by Julcha
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