- The atmosphere at this renovated 1920s bungalow is cool and casual with a hint of the past. Dine for lunch or dinner with menu choices ranging from bistro burgers, assorted salads and wraps, to Cuban roasted pork and Bronzed Hawaiian Sun Fish. Stop by for daily happy hour or on Wednesday evening for a glass of your favorite wine on the rooftop balcony while listening to live jazz and blues. The Sunday champagne brunch is a treat, offering delectable Bananas Foster waffles, Bistro Benedict or down-home sausage and gravy. Reservations are suggested for parties of six or more. - Vickie Ferguson
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