- Family owned and operated since 1974, at Charley's Steak House the atmosphere ranges from lively, at the bar area, to quiet in the beautifully decorated dining room. Their extensive menu features aged steaks, seafood, chicken and pork dishes that are flame-broiled over a pit of orange and oak woods—adding a unique flavor that will keep you coming back for more. Fresh seafood includes Australian Rock Lobster Tails and Alaskan King Crab Legs, and steaks range from a 20 ounce. Fillet Mignon to the 50 ounce Porterhouse. A superior wine list along with exceptional service will complete the perfect dining experience.
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