- Reserve with OpenTable
- Cuisines: American, Mexican, Local Traditional
NileGuide Expert tip:
Ask to check out the D.H. Lawrence drawings in La Fonda Hotel before diner. ($3 per person)
Description:
- In Chapter One, the first incarnation of Joseph's Table (1995-2002), Chef Joseph Wrede's driving creative motivation was to bring fruit, both dried & fresh - nuts & such crunch - & primary protein from the earth's fattest lands, most crowded skies, & bluest seas to the high desert of New Mexico. Now in Chapter Two, the present Joseph's Table, Joseph is discovering New Mexican inspired cuisine maintaining the idea that if the products are grown or harvested locally (in New Mexico, Arizona, & Texas), the cuisine is contemporary Southwestern even if the preparation is French, Italian, or Asian influenced. The air & soil impart a region's purest flavor. Chef Joseph combines a culinary education in French techniques, Italian-German family sensibility & the exoticism of Japanese culinary stylization; and also collaborates with the best Southwestern Chef de Cuisine in the state of New Mexico, Damon Simonton.
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User Reviews for Joseph's Table
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Josephs is out of business.
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Josephs is out of business. Josephs is out of business. Josephs is out of business. Josephs is out of business.
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TripAdvisor
- posted on 08.31.10
- by trvelingtwo
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Joseph's Table has closed
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Sorry to say - but Joseph's Table has closed down last week.. Sometimes it takes a while for news to come through, so as a local I feel like reporting it here. I clicked "no"...
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TripAdvisor
- posted on 05.12.10
- by Artemisia
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Romantic atmosphere, great food
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Fabulous menu, great antiques all around the restaurant, dreamy ambience. Really feel like you've stepped into another world. Loved it. Still, not stuffy at all - can feel comfortable...
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TripAdvisor
- posted on 05.02.10
- by mcamus
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