- In earlier times Tokyo yoshoku (western-style) restaurants would serve a rather Japanese version of European cuisine. It was the longing for foreign tastes that drove early chefs to come up with dishes like roll cabbage, one of the earliest western style dishes to gain popularity. Here you can try a more modern version of this delicious piece of history. Their roll cabbage is served in sauce and speckled with sesame seeds, its insides filled with savory meat. You are sure to leave satisfied no matter what style of cuisine you have been looking for.
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- Setagaya Ku Daita 6 - 12 - 36, Sun River 1F
- Tokyo, Tokyo Prefecture 155-0033
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