Description:
- Bold and bright, with a rustic feel, this Italian eatery in the Yonge and Eglinton area is the place for some of the best antipasti around; choose from platters of octopus and calamari to marinated peppers and mushroom caps. You can't go wrong with the grilled specialties, including Fegato e Farro (provini veal liver) and Bistecca di Manzo (striploin steak with sweetbreads and Marsala). A 'cocktail menu' offers a superb assortment of finger foods, such as prosciutto and bocconcini and endive boats with smoked salmon.
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User Reviews for Grano
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HORRIBLY OVERPRICED !!!!
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Mushy bland pasta and skimpy green salad, watery tasteless soup,very small portions, and dessert that tasted like melted icky sugar all for almost $100 buckaroos for 2 people. We had...
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TripAdvisor
- posted on 04.28.12
- by linmari
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Disappointing service. Small portions. Not worth the money.
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We went last Saturday night to Grano after making a phone reservation with my girlfriend and a friend. After we were politely greeted, we were shown our table. When we ordered the...
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TripAdvisor
- posted on 01.10.12
- by gkmelgar
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Tired antipasti, tasteless entrees
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There has to be serious decline in this busy, long established Italian restaurant when service is indifferent and both of us had classic pasta dishes that were dereft of flavour. Antipasti...
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review
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TripAdvisor
- posted on 10.06.11
- by belami27
Awards:
Frommer's
- Recommended 2010
- Details
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Contact:
- visit website
- tel: 416 440 1986
- fax: +1 416 440 1996
- send email
Address:
- 2035 Yonge Street
- Toronto, ON M4S 2A2
Payments:
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Hours:
- M-Sa 10a-11p
- User Rating
