Top 10:

Tucson European Restaurants

    • Arizona Inn - The Main Dining Room - Tucson
      user rating
    • The Gold Room - Tucson
      • 2. The Gold Room

      • Worth its weight in gold
        • American
        • Breakfast & Brunch
        • Southwestern
        • Continental
        • European
        • Fusion
        • Local Traditional
        • Affordable
      user rating
    • Anthony's in the Catalinas - Tucson
      user rating
    • Le Bistro - Tucson
      • 4. Le Bistro

      • Say "oui" to Parisian taste
        • French
        • European
        • Affordable
        • University/Central
      user rating
    • Chef Alisah Restaurant - Tucson
    • Mt. Lemmon Cafe - Tucson
      • 6. Mt. Lemmon Cafe

      • Tasty Traditional Food on the Mountain
        • Cajun & Creole
        • German
        • European
        • Cheap
    • Cielos - Tucson
      • 7. Cielos

      • Classy dining room
        • Mediterranean
        • Breakfast & Brunch
        • European
        • Moderately Priced
        • Downtown
    • Bratwursthaus - Tucson
      • 8. Bratwursthaus

      • Best of the Wurst
        • Cajun & Creole
        • German
        • Eastern European
        • European
        • Cheap
        • Northeast Tucson
    • Anthony's in the Catalinas - Tucson
      • 9. Anthony's in the Catalinas

      • If you head north on Campbell Avenue up into the foothills of the Catalinas, you'll come to this modern...

    • Landmark Café - Tucson
      • 10. Landmark Café

      • Dramatic tableside preparations
        • French
        • Italian
        • European
        • Affordable
  • The Best of NileGuide
  • The Tucson restaurant scene is an intriguing mix of innovation and tradition. The self-proclaimed "Mexican food capital of the United States," Tucson has plenty of evidence to back up this lofty claim: the oldest family-run Mexican food restaurant, our number four pick, El Charro Cafe, is in Tucson, and it's rumored that the chimichanga was invented right here in the Old Pueblo.

    But aside from the to-die-for abundance of good Mexican food you'll find around town, the Tucson culinary scene also excels in other areas. Restaurants like Feast, located in midtown, are creating eclectic gourmet dishes that are hard to categorize, but easy to digest. Another great restaurant to see what's happening in the fast-evolving Tucson foodie scene is at Acacia at St. Philips. Acacia is home to Albert Hall, one of Tucson's best chefs, where you'll find creative--and exquisite--dishes such as Oaxacan risotto and roasted plum tomato-and-basil soup.

    For traditionalists, our number two pick, KingFisher Bar and Grill, is a great spot for reliably delicious classic American cuisine, while local Tucson chain Beyond Bread offers up delectable sandwiches and desserts made from scratch daily.

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