- Chap's takes classic hunting-lodge cuisine and gives it a contemporary kick in the pants. Start your meal here with appetizers like Portobello Fries and the Smoked Pheasant Soup. Then treat yourself to luscious salads full of fresh local fruit and veggies. Now you're ready to tackle the main course. The signature dish is known as "Chap's Colorado Trio;" it features lamb, elk and venison. Are you game? If not, choose from a series of steaks and chops (including a New York Strip, veal, lamb or elk chops, and even a Buffalo Ribeye). The lunch menu features a gang of similarly rustic sandwiches and salads, as well as Buffalo Stroganoff. Breakfast is a flurry of griddled goodies and fruit-heavy spa cuisine.
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