Cantina do Mori

Description:

  • Since 1462, this has been the local watering hole of choice in the market area; legend even pegs Casanova as a habituĂ©. Tramezzini are the fuel of Venice -- sample them here where you're guaranteed fresh combinations of thinly sliced meats, tuna, cheeses, and vegetables, along with tapaslike cicchetti. They're traditionally washed down with an ombra. Venetians stop to snack and socialize before and after meals, but if you don't mind standing (there are no tables), for a light lunch this is one of the best of the old-time bacari left. And now that it serves a limited number of first courses like melanzane alla parmigiana (eggplant Parmesan) and fondi di carciofi saltati (lightly fried artichoke hearts), my obligatory stop here is more fulfilling than ever.

  • © Frommer's 2013

User Reviews for Cantina do Mori

  •  

    Delicious little sandwiches and tasty wine

  • Visited Do Mori twice while in Venice. The little sandwiches on white bread (w/o crust) were delicious. Be sure you try. In the afternoon (3-4ish) this place fills up and has a great...

  • Read full review on TripAdvisor
  •  

    Our first experience of cicchetti in Venice

  • And a great one to start with. We were staying near the Rialto Bridge and there are a number of these places around the Rialto Market. On our first day, I was keen for us to try...

  • Read full review on TripAdvisor
  •  

    Great food (cichetti - like tapas).

  • This old bar, where apparently Casanova used to visit, has great atmosphere - in the little streets close to the Rialto market. Busy place serves great wine and cichetti - lots of variety....

  • Read full review on TripAdvisor

Awards:

Frommer's
Frommer's
  •  Very Highly Recommended 2009
  •  Very Highly Recommended 2010
  • Details
    • Contact:

    • tel: 041-522-5401
    • Address:

    • San Polo 429
    • Entrances on Calle Galiazza and Calle Do Mori
    • Venice 30125
    • Hours:

    • Mon-Sat 8:30am-9:30pm

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