Description:

  • Not far from the railway station and Papadopoli Gardens and quite close to the popular Campo Santa Margherita, this restaurant is located in a quiet area on the Fondamenta Minotto running along a typical Venetian canal. The restaurant has also a peaceful rear garden with a view on a nearby church to dine al fresco in the warm season. Ribò (which takes its name after a famous Italian racehorse) offers land and sea food both from the Tuscan and Venetian tradition. The accent is on a wide selection of seafood specialties but also tasty chianina steak, as meat option, is delicious. As first course, the risotti are worth a try. Fine list of wines and great desserts, especially the chocolate cake! As a curiosity, the owner, Bruno Barbani, was the chef of the national Italian Football Team winner of the World Cup in 2006. - Maria Frullini
  • © wcities.com 2013

User Reviews for Ribo

  •  

    A Fantastic Meal

  • The meal we had here was booked as part of a 'Love and Romance' package from the hotel we were staying at, the Palazzo Odoni that is located a few doors down. We visited...

  • Read full review on TripAdvisor
  •  

    Highlight of our trip

  • Locals recommend here. I don't eat fish and went to not deprive my husband the chance to taste their excellent offerings. We were there for our wedding anniversary and it occurred...

  • Read full review on TripAdvisor
  •  

    great for sea food!!!

  • we were treated with graciousness....despite having a twentysome walk-in show up several minutes after our sitting....we thoroughly enjoyed a mixed seafood anti pasti....good variety...

  • Read full review on TripAdvisor

  • Details
    • Contact:

    • tel: +39 041 524 2486
    • fax: +39 04 172 1246
    • Address:

    • 158 Santa Croce
    • Fondamenta Minotto
    • Venice 30135
    • Payments:

    • amex mastercard visa diners

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