Rozbrat 20

Description:

• A symphony of sophisticated flavors meets classy design to create an exciting dining experience for urban residents at Rozbrat 20, a great restaurant in the city's leafy Powisle district. The interior, with its light brown wooden floors, black-and-white furnishings, bespoke artwork and big vases with fresh flowers, is flooded in nice warm light which creates a calm, romantic setting for the culinary treats. The cooking highlights the gourmet offerings of French bistros and restaurants, courtesy of head chef Lukasz Kuzinski, including the home-made duck ravioli with orange and Burgundy beef stew. Round off the fancy feast with something sweet  or choose a bottle from their stellar, albeit pricey, selection of French vintages. - Anna J. Kutor
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