- Chef Todd English offers a blend of Italian and New English food at Olives. Butternut Squash Tortelli, Olives Classic, Ginger BBQ and Chicken Paillard are some of the dishes that you would simply love. Also, give the different flavors of the TAZO Teas a try and you never know - it might become your favorite. The restaurant has featured in Esquire Magazine's Top Ten Restaurants and has also been titled the 'Best New Restaurant' by the Food and Wine Magazine as well as by the Washingtonian.
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