Bearfoot Bistro

Description:

• The Bearfoot Bistro is inspired by the classic French bistro, mixed with a contemporary West Coast flare. Quality is savored in each and every bite, and class and style oozes from the decor. They use seasonal ingredients, which means that the menu changes when Mother Nature changes her menu. The wine cellar at The Bearfoot Bistro is spectacular. They make room for 14,000 bottles to call their cellar home. If you're after a culinary whirlwhind, try their 3 course menu. Or, you might want to go big, or go home and try the Chef's Five Course Tasting Menu. You will not leave here unsatisfied. The Bearfoot Bistro has received many awards and praise from the press, Olivia Kienzel from Frontiers Magazine said "From the impeccable service to the inventiveness of the dishes, to the irresistible novelty of drinking out of a baseless champagne flute submerged in ice, the Bearfoot Bistro is class itself."
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