Description:
- Popular wisdom holds that this is the restaurant that kicked off the latest round in the fine dining craze in the North Bay. That may or may not be true. What is a fact is that chef Cindy Pawlcyn, who went on to the Fog City Diner and The Buckeye Roadhouse, started here and her influence is still felt to this day with house specials such as a marinated flank steak that has a soupcon of Asia about it. The atmosphere, like the food, is upscale roadhouse with an airy dining room with walls that are almost entirely made of windows. The staff is lively and and efficient.
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User Reviews for Mustards Grill
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Great food, great service
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I visited Mustards in Feb/Mar after visiting a couple of wineries in the Napa Region. The restaurant was warm and inviting, the staff were excellent and the food was fantastic. We...
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TripAdvisor
- posted on 11.25.12
- by kylie j
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Great food
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Went for a late lunch after visting a winery nearby. Ordered the lamb dish of the day which was a lamb burger with fries. Food was fantastic and the service also brilliant. Had lemon...
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review
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TripAdvisor
- posted on 11.24.12
- by KUDLES
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Book far in advance
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Mustards for Sunday brunch is always a highlight of a trip to Napa Valley. They are consistently caring, thoughtful, helpful, and the food is the same. The wait on Sunday is often...
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review
on
TripAdvisor
- posted on 11.21.12
- by montanacouple
- Details
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Contact:
- visit website
- tel: (707) 944-2424
- fax: (707) 944-0828
- send email
Address:
- 7399 St. Helena Hwy
- Yountville, CA 94558
Payments:
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Hours:
- M-Th 11:30a-9p; F 11:30a-10p; Sa 11a-10p; 11a-9p
- User Rating
