59100 Kuala Lumpur, Malaysia
Le Midi's Mediterranean dishes are seriously good. Must try are the octopus salad, jumbo prawns with roasted fennel, Tuscany style grain-fed prime rib. The décor pays homage to the sea with nautical accents throughout the interior. The wine choice though rather pricey is impressive. Service, headed by Salvatore Scarpino, is excellent- attentive and friendly.