Aki's Indian Restaurant

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Description:

Tikka masala of the upscale variety with Wooloomooloo wharf views thrown in. Wooden statues of the Maharaja stand in proud welcome to this heritage space modernized and adorned with touches of exotic Indian opulence – think antique wood and silver and black wallpapered walls. Settle down in a plump high backed leather chair and start with light-as-air poppadams and a lychee-alicious cocktail, packed with mint, lychees and vodka. Don't miss the crab on noodle hoppers (a Sri Lankan specialty) and its outrageous butter drizzle, follow up with juicy Tandoori king fish and tangy mint sauce, some sautéed okra and toast your decadence with a swirl of a great pinot noir.

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