• Cuisines: Italian
    • User Rating  
  • NileGuide Expert tip:

    A fantastic place for romance for two, or a leg of beast feast for 20 to celebrate a big occasion.


  • Description:

    • Incanto has made a name for itself, and executive chef Chris Cosentino, through its enchanted use of offal, the parts of the animal that are usually simply discarded. If everyone could make such magic with these tasty bits of beef and pork, it would be that much more of a shame that they so often get tossed into the compost. Thankfully, Cosentino's attention to whole foods doesn't stop with using the whole pig. It includes offering a daily changing menu based on what's freshest, and apparently whatever delicious dishes he dreamed up overnight. Together with a style palate and inspiration that comes straight from old-fashioned Italian comfort food, and you've got a dining experience that outclasses its off-the-beaten-path Upper Noe location, and many other more centrally located and pricier Italian restaurants in San Francisco. Plus, Italian wine pairings by an excellent sommelier, and a service staff that prides itself on menu knowledge and professionalism, make this place a great foodie destination. If you like to really know what you're eating, as well as really enjoy it, Incanto is the place.
    • © NileGuide2013

    User Reviews for Incanto

    •  

      Leg of Beast: overpriced and overrated. Good option only if everyone wants meat, and not much else, for dinner

    • For those who don't know, the "Leg of Beast" is the 3-course meal shared by 6 to 8 people you have to reserve in advance featuring beef shank. We had done pretty extensive...

    • Read full review on TripAdvisor
    •  

      Innovative, delicious, can't wait to return

    • After seeing Chris Cosentino, one of the owners and chef win Top Chef Master's I wanted to try his restaurant, being from San Francisco myself. We dined on a Saturday evening,...

    • Read full review on TripAdvisor
    •  

      one of the best restaurants i have ever eaten at

    • what a super place from start to finish. the food is fantastic...and chris is very worthy of his win at top chef masters! but the staff is great as well. everyone is looking out for...

    • Read full review on TripAdvisor

    Awards:

    Frommer's
    San Francisco Chronicle
    •  Top 100 Restaurant 2008
    •  Top 100 Restaurant 2009
    Frommer's
    •  Very Highly Recommended 2010
    • Details
      • Contact:

      • visit website
      • tel: (415) 641-4500
      • send email
      • Address:

      • 1550 Church Street
      • At Duncan btw 27th and 28th sts
      • San Francisco, CA 94131
      • Neighborhood:

      • Mission/Bernal Heights
      • Payments:

      • amex mastercard visa discover diners
      • Hours:

      • Wed-Sat 5:30pm-10pm; Sun-Mon 5:30-9:30pm

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