Christchurch Travel Blog

Dining in Christchurch can be difficult because we’re spoilt for choice.  You will see  that as well as kiwi-food, we also love the ethnic foods of our new- New Zealanders. Evidence of how spoilt we are, and the high standards of the chefs,  is that four local restaurants are finalists in the celebrated...

Stephanie offers us ANZAC biscuits What a great way to start a gourmet bike tour: eating home-made Anzac biscuits made by the mother-in-law of owner of Christchurch Bike Tours, Stephanie Fitts. It’s not only a quintessential kiwi biscuit, but also a typical New Zealand act of kiwi hospitality. “Have...